product image
Data sheet
Size6.3 cm
Weight22 gr
Quantity545 units
Baked temperature180 - 190º C
Baked time12 - 15 min
Defrosting time0 - 0 min
Disposition in Palé8 x 9
Fermentation time30 - 60 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value2039/489
Dietary fiber2,46 gr
Salt1,06 gr
Sugars7,53 gr
Proteins8,03 gr
Carbohydrates41,78 gr
Fats31,68 gr
Monosaturated fatty acids10,93 gr
Polysaturated fatty acids4,76 gr
Omega 30,00 gr
Ingredients

Mini Croissant (12kg)

REF. 00100

Box 545 units

.

No preservatives               stamp