product image
Data sheet
Size7.5 cm
Weight40 gr
Quantity165 units
Baked temperature180 - 190º C
Baked time12 - 15 min
Defrosting time0 - 0 min
Disposition in Palé8 x 12
Fermentation time20 - 40 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1910/457
Dietary fiber2,16 gr
Salt0,85 gr
Sugars20,68 gr
Proteins4,71 gr
Carbohydrates50,63 gr
Fats25,73 gr
Monosaturated fatty acids12,71 gr
Polysaturated fatty acids10,32 gr
Omega 30,00 gr
Ingredients

WHEAT flour, vegetable margarine 19%(vegetable fat (palm, coconut), vegetable oils (sunflower, soya, rapeseed, palm in variable proportions), water, emulsifier (E471), salt, colour (E160a), natural flavoring, acid (E330)), sugar, water, vegetable oils (palm, sunflower, rapeseed) , fat-reduced cocoa powder, yeast, starch, modified starch, salt, HAZELNUT paste, natural flavourings, flour treatment agent (E300), emulsifier (E322) , vegetable fat (palm).

Mini Chocolate Cone

REF. 00126

Box 165 units

Original shaped mini croissant filled with delicious chocolate and ready to proof.

Made with margarine            stampNo preservatives               stamp