product image
Data sheet
Size15 cm
Weight110 gr
Quantity54 units
Baked temperature180 - 190º C
Baked time12 - 15 min
Defrosting time0 - 0 min
Disposition in Palé8 x 12
Fermentation time90 - 120 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1856/444
Dietary fiber2,00 gr
Salt0,81 gr
Sugars17,45 gr
Proteins4,73 gr
Carbohydrates48,38 gr
Fats25,32 gr
Monosaturated fatty acids12,48 gr
Polysaturated fatty acids10,53 gr
Omega 30,00 gr
Ingredients

WHEAT flour, margarine 20% (vegetable fat (palm), vegetable oil (sunflower, rapeseed in variable proporcions), water, emulsifier (E471), acid (E330), natural flavouring, colour (E160a)), water, sugar, vegetabl e oils (palm, sunflower, rapeseed), fat-reduced cocoa powder 2,2%, yeast, starch, modified starch, salt, HAZELNUT paste, natual flavourings, emulsifier (E322), vegetable fat (palm), flour treatment agent (E300)

Big Chocolate Croissant (54u)

REF. 00140

Box 54 units

.

Made with margarine            stampNo artificial flavour          stampNo artificial colorants        stampNo preservatives               stamp