product image
Data sheet
Size26.5 cm
Weight120 gr
Quantity74 units
Baked temperature180 - 190º C
Baked time16 - 18 min
Defrosting time20 - 25 min
Disposition in Palé4 x 7
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1096/259
Dietary fiber3,92 gr
Salt1,01 gr
Sugars1,17 gr
Proteins9,16 gr
Carbohydrates51,70 gr
Fats0,81 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr
Ingredients

WHEAT flour, water, WHEAT bran 4,9%, yeast, salt, potassium citrate, flour treatment agent (E300).

Wheat-bran Sandwich Bread 74u

REF. 10046

Box 74 units

.