product image
Data sheet
Size12 cm
Weight120 gr
Quantity60 units
Baked temperature0 - 180º C
Baked time10 - 12 min
Defrosting time0 - 0 min
Disposition in Palé8 x 9
Fermentation time0 - 90 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1715/409
Dietary fiber3,06 gr
Salt0,40 gr
Sugars24,68 gr
Proteins8,02 gr
Carbohydrates51,55 gr
Fats18,31 gr
Monosaturated fatty acids6,97 gr
Polysaturated fatty acids2,84 gr
Omega 30,00 gr
Ingredients

WHEAT flour, pumpkin strands in syrup 25% (sugar, pumpkin pulp, glucose-fructose syrup, modified starch, acid (E330), stabilisers (E410, E417, E509), natural flavouring), lard (pork fat, sugar, stabiliser (E471)), water, sugar, yeast, pasteurised liquid EGG, salt, vanilla essence.

Catalan Cake Squash filling60u

REF. 10420

Box 60 units

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No artificial flavour          stampNo preservatives               stamp