Small Cocoa Ensaimada (9,5Kg) | Europastry

	Size	5.8 cm
	Weight	45 gr
	Quantity	190 units
	Baked temperature	180 - 190º C
	Baked time	9 - 10 min
	Defrosting time	30 - 0 min
	Disposition in Palé	8 x 9
	Fermentation time	120 - 0 min

Download data sheet

An adult reference intake8400Kj/2000Kcal

Energetic value	0/0
Dietary fiber	0,00 gr
Salt	0,00 gr
Sugars	0,00 gr
Proteins	0,00 gr
Carbohydrates	0,00 gr
Fats	0,00 gr
Monosaturated fatty acids	0,00 gr
Polysaturated fatty acids	0,00 gr
Omega 3	0,00 gr

REF. 10465

Box 190 units

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