product image
Data sheet
Size12 cm
Weight105 gr
Quantity40 units
Baked temperature180 - 190º C
Baked time10 - 0 min
Defrosting time15 - 20 min
Disposition in Palé8 x 7
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1162/275
Dietary fiber1,30 gr
Salt1,95 gr
Sugars0,68 gr
Proteins8,68 gr
Carbohydrates45,84 gr
Fats6,06 gr
Monosaturated fatty acids4,47 gr
Polysaturated fatty acids0,45 gr
Omega 30,00 gr
Ingredients

WHEAT flour, water, extra-virgin olive oil 4,8%, WHEAT gluten, salt, yeast.

Mediterranean Focaccia

REF. 21441

Box 40 units

Classic Italian bread made with olive oil. Ready to thaw and serve and comes pre-cut. Ideal for fast and effective service.

Olive oil                      stamp