product image
Data sheet
Size4.6 cm
Weight28 gr
Quantity80 units
Baked temperature0 - 0º C
Baked time0 - 0 min
Defrosting time25 - 30 min
Disposition in Palé8 x 17
Fermentation time0 - 0 min
An adult reference intake8400Kj/2000Kcal
Energetic value1446.64/346
Dietary fiber2,10 gr
Salt0,75 gr
Sugars20,40 gr
Proteins4,80 gr
Carbohydrates37,00 gr
Fats19,40 gr
Monosaturated fatty acids4,50 gr
Polysaturated fatty acids10,30 gr
Omega 30,00 gr

Dough: Water, sugar, vegetable oil (sunflower)*, WHEAT flour, white chocolate 4.4% and chocolate 4.4% (sugar, cocoa mass, cocoa butter, MIL K powder, skimmed MILK powder, emulsifier (E322 (SOYA)) and flavouring), modified starch, EGG powder, cocoa powder, starch, raising agents (E450, E500), humectant (E420), vegetable fat (MILK protein), emulsifier (E471), dextrose, EGG yolk, salt, WHEAT starch and stabilizer (E415). Filling 21%: Strawberry puree 7.9%, saccharose, glucose syrup, water, strawberry concentrate 1.2%, stabilizers (E440, E410), acid (E330) and colour (E163).

Double Choc & Strawberry Jam

REF. 21490

Box 80 units

Double Choc & Strawberry Jam

No preservatives               stamp