product image
Data sheet
Size12.8 cm
Weight50 gr
Quantity38 units
Baked temperature180 - 190º C
Baked time10 - 12 min
Defrosting time15 - 20 min
Disposition in Palé8 x 14
Fermentation time0 - 0 min
An adult reference intake8400Kj/2000Kcal
Energetic value1517.8/363.02
Dietary fiber4,20 gr
Salt1,25 gr
Sugars2,44 gr
Proteins9,18 gr
Carbohydrates57,29 gr
Fats9,86 gr
Monosaturated fatty acids5,68 gr
Polysaturated fatty acids2,93 gr
Omega 30,00 gr

WHEAT flour, water, toasted HAZELNUT 5.9%, golden flaxseed 2.5%, brownn flaxseed 2.5%, WHEAT sourdough (fermented WHEAT flour, water), salt , yeast, flour treatment agent (E300). *May occasionally contain pieces of hazelnuts.

Mini Hazelnut & Linseed Bread

REF. 22341

Box 38 units

High quality dinner rolls made using choice Mediterranean ingredients and specially thought for the Horeca sector.

Contains sourdough             stamp