product image
Data sheet
Size50 cm
Weight325 gr
Quantity12 units
Baked temperature0 - 0º C
Baked time0 - 0 min
Defrosting time30 - 45 min
Disposition in Palé4 x 7
Fermentation time0 - 0 h
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1178/278
Dietary fiber2,16 gr
Salt1,78 gr
Sugars0,30 gr
Proteins9,12 gr
Carbohydrates54,36 gr
Fats2,21 gr
Monosaturated fatty acids1,18 gr
Polysaturated fatty acids0,41 gr
Omega 30,00 gr
Ingredients

WHEAT flour, water, WHEAT sourdough 2.6% (fermented WHEAT flour), salt, yeast, olive oil, WHEAT malted flour.

Crystal Bread

REF. 22351

Box 12 units

Crystal Bread

Olive oil                      stampClean label                    stampContains sourdough             stampVegan                          stampVegetarian                     stamp100% natural                   stamp