product image
Data sheet
Size28 cm
Weight250 gr
Quantity25 units
Baked temperature180 - 200º C
Baked time10 - 15 min
Defrosting time0 - 0 min
Disposition in Palé8 x 8
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value0/0
Dietary fiber0,00 gr
Salt0,00 gr
Sugars0,00 gr
Proteins0,00 gr
Carbohydrates0,00 gr
Fats0,00 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr
Ingredients

WHEAT flour, water, dextrose, lard, sunflower oil, salt and yeast.

Artisan Par-Baked Pizza

REF. 25530

Box 25 units

Artisan Par-Baked Pizza