Dinner Roll (100u) | Europastry

	Size	12.5 cm
	Weight	50 gr
	Quantity	80 units
	Baked temperature	180 - 190º C
	Baked time	10 - 12 min
	Defrosting time	20 - 30 min
	Disposition in Palé	8 x 8
	Fermentation time	0 - 0 min

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An adult reference intake8400Kj/2000Kcal

Energetic value	1264/298
Dietary fiber	2,93 gr
Salt	1,57 gr
Sugars	0,48 gr
Proteins	10,26 gr
Carbohydrates	60,79 gr
Fats	0,88 gr
Monosaturated fatty acids	0,17 gr
Polysaturated fatty acids	0,50 gr
Omega 3	0,00 gr

WHEAT flour, water, WHEAT sourdough 2.9% (fermented WHEAT flour,water ), salt, yeast, antioxidant (E300).

REF. 25825

Box 80 units

.

Contains sourdough stamp

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