product image
Data sheet
Size38.5 cm
Weight800 gr
Quantity16 units
Baked temperature170 - 190º C
Baked time18 - 20 min
Defrosting time15 - 20 min
Disposition in Palé4 x 13
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1952/468
Dietary fiber1,52 gr
Salt1,13 gr
Sugars1,51 gr
Proteins6,19 gr
Carbohydrates42,12 gr
Fats30,24 gr
Monosaturated fatty acids11,11 gr
Polysaturated fatty acids3,19 gr
Omega 30,00 gr
Ingredients

WHEAT flour, margarine (vegetable oils and fats (palm, sunflower, rap e in varying proportions), water, emulsifier (E471), acid (E330), natural flavouring, colour (E160a)), water, salt, dehydrated glucose syrup, WHEAT gluten, flour treatment agent (E300), starch.

Puff Pastry Sheet 60x40

REF. 26810

Box 16 units

Puff Pastry Sheet 60x40

Made with margarine            stampNo preservatives               stamp