|Dietary fiber||3,70 gr|
|Monosaturated fatty acids||0,00 gr|
|Polysaturated fatty acids||0,00 gr|
|Omega 3||0,00 gr|
WHEAT flour, water, salt, yeast, flour treatment agent (E300).
Box 18 units
New improved formula for Galician Breads. More aroma, volume, evenness and durability. Crispy crust with the three distinctive cuts showing its origins. The legendary process of stone oven baking produces surprisingly high hydrated loaves with a light and honeycombed crumb.