Mini Ficelle | Europastry

	Size	16 cm
	Weight	52 gr
	Quantity	100 units
	Baked temperature	180 - 190º C
	Baked time	10 - 12 min
	Defrosting time	15 - 20 min
	Disposition in Palé	8 x 7
	Fermentation time	0 - 0 min

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An adult reference intake8400Kj/2000Kcal

Energetic value	1216/287
Dietary fiber	1,75 gr
Salt	1,45 gr
Sugars	3,50 gr
Proteins	9,52 gr
Carbohydrates	59,86 gr
Fats	0,62 gr
Monosaturated fatty acids	0,00 gr
Polysaturated fatty acids	0,00 gr
Omega 3	0,00 gr

WHEAT flour, water, yeast, salt.

REF. 27573

Box 100 units

Long flute-shaped dinner bread with fine crumb.

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