Energetic value | 1079/254 |
Dietary fiber | 1,64 gr |
Salt | 1,49 gr |
Sugars | 0,73 gr |
Proteins | 9,15 gr |
Carbohydrates | 51,24 gr |
Fats | 1,06 gr |
Monosaturated fatty acids | 0,15 gr |
Polysaturated fatty acids | 0,50 gr |
Omega 3 | 0,00 gr |
WHEAT flour, water, WHEAT sourdough 3.3% (fermented WHEAT flour, water), yeast, salt, inactive sourdough (fermented WHEAT flour), inactive yeast, antioxidant (E300).
REF. 28230
Box 26 units
Homemade, country-style rustic baguette with tapered ends and three cross-sectional cuts. The durum wheat flour maintains it fresher for longer, while the new baking method keeps it nice and crispy.