product image
Data sheet
Size10.5 cm
Weight110 gr
Quantity70 units
Baked temperature180 - 190º C
Baked time12 - 15 min
Defrosting time0 - 0 min
Disposition in Palé8 x 8
Fermentation time90 - 120 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1756.12/420.02
Dietary fiber2,85 gr
Salt0,78 gr
Sugars10,29 gr
Proteins10,49 gr
Carbohydrates37,65 gr
Fats24,64 gr
Monosaturated fatty acids8,62 gr
Polysaturated fatty acids2,06 gr
Omega 30,00 gr
Ingredients

Dough: Wheat flour (GLUTEN), margarine (vegetable fat (palm), water, vegetable oils (soybean, sunflower in varying proportions), emulsifie r (E-471), salt, acid (E-330), flavourings, colour (E-160a)), water , yeast, sugar, salt, wheat GLUTEN, emulsifier (E-471).

Magno Croissant (70 u.)

REF. 30234

Box 70 units

.

Made with margarine            stampNo preservatives               stamp