product image
Data sheet
Size0 cm
Weight275 gr
Quantity2 units
Baked temperature0 - 0º C
Baked time0 - 0 min
Defrosting time30 - 0 min
Disposition in Palé12 x 18
Fermentation time0 - 0 min
An adult reference intake8400Kj/2000Kcal
Energetic value1491/358
Dietary fiber1,10 gr
Salt0,17 gr
Sugars21,00 gr
Proteins4,10 gr
Carbohydrates34,00 gr
Fats23,00 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr

CREAM ¢CREAM (MILK), stabiliser E-407!, dulce de LECHE (whole MILK, sugar, agar, vanilla, sodium bicarbonate), sugar, liquid EGG, chocolate topping ¢sugar, cocoa paste, cocoa butter, emulsifier E-322 (SOYBEAN), vanilla natural flavouring!, WHEAT flour, butter (MILK), CREAM flavoured preparation ¢glucose and fructose syrup, starch, sugar, margarine, stabilisers (E-407, E-410), salt, preservative E-202, MILK protein, colours (E-171, E-161b), acid E-330, flavourings!, water, preparation for the elaboration of sponge cakes ¢sugar, WHEAT starch, WHEAT flour, emulsifiers (E-472b, E-477, E-472a), dextrose, WHEY, raising agents (E-450i, E-500ii) and stabiliser E-412!, mincups of white choco flavour ¢sugar, powder whole MILK, cocoa butter, emulsifier E-322 (SOYBEAN), vanilla natural flavouring}, whole MILK, strawberry flavour CREAM ¢water, sugar, glucose syrup, modified starch, concentrated pulp (strawberry, elderberry), thickener E-401, acidity regulator (E-330, E-331iii), colours (E-120, E-161b), preservative E-202 and flavouring!, orange pr

Assortment Mini Cakes (2u)

REF. 39120

Box 2 units


Made with butter               stampMade with margarine            stampNo artificial flavour          stampVegetarian suitable            stamp