product image
Data sheet
Size13.8 cm
Weight149 gr
Quantity32 units
Baked temperature180 - 190º C
Baked time15 - 20 min
Defrosting time20 - 30 min
Disposition in Palé8 x 12
Fermentation time0 - 0 min
An adult reference intake8400Kj/2000Kcal
Energetic value1578/377
Dietary fiber2,79 gr
Salt0,62 gr
Sugars15,52 gr
Proteins7,56 gr
Carbohydrates42,19 gr
Fats19,18 gr
Monosaturated fatty acids4,41 gr
Polysaturated fatty acids2,45 gr
Omega 30,00 gr

Water, WHEAT flour, sugar, margarine (vegetable fat (palm), water, vegetable oils (soya, sunflower), emulsifier (E471), salt, acid (E330), colour (E160a)), chocolate drops 6,7% (sugar, cocoa paste, cocoa butter, emulsifier (E322 (SOYA)), ALMOND, whole MILK powder, liquid EGG, modified starch, WHEAT gluten, yeast, glucose, cocoa paste, deffated cocoa powder, salt, flour treatment agent (E300), vegetable protein, stabilisers (E450, E339), acidity regulator (E263), mocha powder, vegetabl e oil (sunflower), dextrose, maltodextrin, starch.

Chocolate Bretzel

REF. 42530

Box 32 units

Exquisite traditional Danish style pastry made with margarine, egg, sugar and a delicious filling of chocolate. Its artisan appearance, almond and sugar decoration, as well as the many different ways of presentation, will surely attract all those with a sweet tooth. ,The Bretzel comes ready to bake.

Made with margarine            stampNo preservatives               stamp