product image
Data sheet
Size10.9 cm
Weight146 gr
Quantity18 units
Baked temperature200 - 200º C
Baked time5 - 7 min
Defrosting time60 - 90 min
Disposition in Palé8 x 17
Fermentation time0 - 0 min
An adult reference intake8400Kj/2000Kcal
Energetic value1432.43/344.69
Dietary fiber0,64 gr
Salt1,00 gr
Sugars0,58 gr
Proteins8,82 gr
Carbohydrates19,07 gr
Fats25,76 gr
Monosaturated fatty acids2,57 gr
Polysaturated fatty acids0,47 gr
Omega 30,00 gr

Liquid filling 41%: cow's CREAM (skimmed MILK, modified starch, stabilizers (carrageenan)), pasteurized EGG, corn starch, salt, raising agents (E450, E500) and WHEAT starch, nutmeg. Dough: WHEAT flour, vegetable margerine (sunflower oil, vegetable fat (palm fat), water, salt, acidity regulator (E330 and E331), emulsifiers (E471 and lecithin), MILK whey powder, preservative (E202), antioxidante (E306 and E304), flavourings and colour (E160a), water, salt. 3 CHEESE filling 20%: goat CHEESE (11% pasteurised goat's MILK, salt, starter culture, coagulant), emmental CHEESE (6% pasteurized cow MILK,salt, DAIRYcultures, microbial rennet), blue CHEESE (3% pasteurized cow MILK, salt, YOUGHURT, curd, calcium chloride (E509)).

Three Cheese Quiche

REF. 60260

Box 18 units

The classic savoury French puff pastry is made of a crunchy artisan-made accompanied by cooked fresh ingredients. Filled with cream and egg and topped with 3 cheeses: blue cheese, emmental and goat cheese, plus the quiche is displayed in an aluminium capsule suitable for baking.

Made with margarine            stamp