Data sheet
| Size | 10.9 cm | |
| Weight | 163 gr | |
| Quantity | 18 units | |
| Baked temperature | 0 - 200º C | |
| Baked time | 5 - 7 min | |
| Defrosting time | 60 - 90 min | |
| Disposition in Palé | 8 x 17 | |
| Fermentation time | 0 - 0 h |
Nutrients
| Energetic value | 721/173 |
| Dietary fiber | 0,39 gr |
| Salt | 0,64 gr |
| Sugars | 0,92 gr |
| Proteins | 2,61 gr |
| Carbohydrates | 13,65 gr |
| Fats | 11,92 gr |
| Monosaturated fatty acids | 0,00 gr |
| Polysaturated fatty acids | 0,00 gr |
| Omega 3 | 0,00 gr |
Ingredients
Liquid cream (cream, modified starch, stabiliser (E407)), WHEAT flour , pork meat (pork meat, water, starch, salt, dextrose, stabilisers (E450, E451), SOY protein, MILK protein, flavourings, glucose syrup, gelling agents (E407, E410, E415), preservative (E250), pork hemoglobin) , emmental CHEESE (pasteurised MILK, salt, lactic ferments, coagulating enzyme), margarine (vegetable fat (palm), vegetable oils (sunflower , rapeseed in variable proportions), water, salt, emulsifiers (E471, E322), natural flavouring, acid (E330), colour (E160a)), pasteurised liquid EGG, water, starch, salt, raising agents (E450, E500), WHEAT starch, nutmeg.
Ham & Cheese Quiche
REF. 60270
Box 18 units
The classic savoury French puff pastry is made of a crunchy artisan-made base accompanied by cooked fresh ingredients. Filled with cream and egg and topped with ham and cheese, plus the quiche is displayed in an aluminium capsule suitable for baking.
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