product image
Data sheet
Size15 cm
Weight105 gr
Quantity36 units

Wholemeal WHEAT flour 52%, water, wholemeal WHEAT sourdough 3,8% (fermented wholemeal WHEAT flour, water), yeast, WHEAT gluten, extra virgi n olive oil 1,3%, salt, roasted wholemeal BARLEY malt flour 0,5%, wholemeal SPELT WHEAT flour 0,2%.