Base clasica (6u) | Europastry

	Size	27 cm
	Weight	200 gr
	Quantity	6 units
	Baked temperature	180 - 0º C
	Baked time	0 - 0 min
	Defrosting time	0 - 0 min
	Disposition in Palé	6 x 9
	Fermentation time	0 - 0 min

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An adult reference intake8400Kj/2000Kcal

Energetic value	1012/240
Dietary fiber	2,10 gr
Salt	1,20 gr
Sugars	0,70 gr
Proteins	6,50 gr
Carbohydrates	44,00 gr
Fats	3,70 gr
Monosaturated fatty acids	0,00 gr
Polysaturated fatty acids	0,00 gr
Omega 3	0,00 gr

WHEAT flour, water, sourdough (5. 5%)(WHEAT flour, water, fermented WHEAT flour), olive oil, yeast, salt, malted BARLEY flour, WHEAT semolina.

REF. 61248

Box 6 units

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