product image
Data sheet
Size33 cm
Weight500 gr
Quantity12 units
Baked temperature180 - 200º C
Baked time20 - 25 min
Defrosting time45 - 60 min
Disposition in Palé6 x 6
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value999/236
Dietary fiber3,16 gr
Salt1,18 gr
Sugars1,06 gr
Proteins7,48 gr
Carbohydrates47,54 gr
Fats1,03 gr
Monosaturated fatty acids0,17 gr
Polysaturated fatty acids0,40 gr
Omega 30,00 gr
Ingredients

WHEAT* flour, water, WHEAT* sourdough 8,6% (fermented WHEAT* flour, water), whole buckwheat* flour 7,1%, yeast*, salt, BARLEY* malt flour, WHEAT* gluten. *Organic.

Organic Buckwheat Loaf (12u)

REF. 61271

Box 12 units

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Clean label                    stampContains sourdough             stamp100% natural                   stamp