product image
Data sheet
Size32 cm
Weight500 gr
Quantity15 units
Baked temperature190 - 0º C
Baked time25 - 0 min
Defrosting time50 - 60 min
Disposition in Palé4 x 6
Fermentation time0 - 0 min
An adult reference intake8400Kj/2000Kcal
Energetic value1028/243
Dietary fiber4,10 gr
Salt1,30 gr
Sugars1,90 gr
Proteins7,30 gr
Carbohydrates46,00 gr
Fats2,40 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr

WHEAT flour, water, germinated OATS grains with inactive RYE sourdough (13%)(germinated OATS grain 45%, water, OATS syrup, inactive RYE sourdough 8%), OAT flakes(10%), OAT bran(6%), salt, flour treatment agent (E300), yeast.

Hogaza de Avena SH (15u)

REF. 61325

Box 15 units


Source of fibre                stamp