product image
Data sheet
Size10.5 cm
Weight100 gr
Quantity60 units
Baked temperature0 - 170º C
Baked time0 - 17 min
Defrosting time0 - 50 min
Disposition in Palé8 x 12
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1213/290
Dietary fiber0,76 gr
Salt0,90 gr
Sugars4,49 gr
Proteins7,79 gr
Carbohydrates28,67 gr
Fats15,85 gr
Monosaturated fatty acids4,23 gr
Polysaturated fatty acids0,51 gr
Omega 30,00 gr
Ingredients

water, WHEAT flour, butter (MILK), cured jam 8.8% (jam 5.8%, water, salt, stabilisers (E451, E407), fructose, pork protein, antioxidant (E316), preservative (E250)), emmental CHEESE 7.2%, modified starch, MIL K whey powder, pasteurised liquid free range EGG, sugar, yeast, fatt y preparation (vegetable fat (colza), glucose syrup, milk proteins (MILK), natural flavouring), salt, WHEAT gluten, MILK powder, serum proteins (MILK), thickener (E401), acidity regulator (E516), stabiliser (E450), black pepper, nutmeg, flour treatment agent (E300).

Panier Jamon y Queso 100g 60u

REF. 61945

Box 60 units

.

Made with butter               stampNo artificial flavour          stampNo artificial colorants        stamp