product image
Data sheet
Size20 cm
Weight80 gr
Quantity28 units
Baked temperature0 - 180º C
Baked time3 - 4 min
Defrosting time0 - 0 min
Disposition in Palé13 x 17
Fermentation time0 - 0 min
An adult reference intake8400Kj/2000Kcal
Energetic value1419.88/339.6
Dietary fiber0,00 gr
Salt0,60 gr
Sugars26,00 gr
Proteins6,90 gr
Carbohydrates42,00 gr
Fats16,00 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr

Crêpe (38%): WHEAT flour, sugar, sunflower oil, BUTTER, pasteurized liquid EGG, MILK protein, salt, pasteurized liquid EGG white, vanilla flavour, water, gelling agents (E407, E410), antioxidant (E331). Filling (62%) cocoa cream 52%*, sugar, cocoa, sunflower oil, HAZELNUT, emulsifier (E322, contains SOJA), flavour (vanilla)!, water, sugar, potato modified starch, MILK protein, gelling agent (E401, E516), stabilizer (E339, E450), thickener (E412, E415). (12%* of cocoa). *Calculated on the filling.

Chocolate Crêpe

REF. 62950

Box 28 units

Chocolate Crêpe

Made with butter               stampVegetarian suitable            stamp