product image
Data sheet
Size12 cm
Weight105 gr
Quantity24 units
Baked temperature180 - 0º C
Baked time5 - 0 min
Defrosting time30 - 0 min
Disposition in Palé8 x 17
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1215/290
Dietary fiber2,50 gr
Salt1,10 gr
Sugars1,70 gr
Proteins8,00 gr
Carbohydrates34,00 gr
Fats13,00 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr
Ingredients

WHEAT flour, veal meat(18. 5%), water, pre -fried onion (onion, vegetable oil (sunflower)), red pepper, lard (lard, stabiliser (E471)), boiled EGG (EGG, water, salt, acidity regulators (E330, E260)), pasteurized liquid EGG, semi-cooked bacon with smoky flavour (pork bacon, water, salt, starch, SOYA protein, stabilisers (E450, E407, E410, E451, E417), antioxidants (E331, E301), preservative (E250), flavours, spices, natural smoke), salt (refined salt, anti-caking agent (E535)), pasteurized liquid YOLK, vegetable oil (sunflower), corn starch, garlic, white pepper, cayenne, cumin.

Argentinean Meat Empanada(24u)

REF. 63010

Box 24 units

.