product image
Data sheet
Size33.5 cm
Weight1800 gr
Quantity1 units
Baked temperature0 - 0º C
Baked time0 - 0 min
Defrosting time180 - 0 min
Disposition in Palé6 x 18
Fermentation time0 - 0 min
An adult reference intake8400Kj/2000Kcal
Energetic value1452/348
Dietary fiber1,30 gr
Salt0,31 gr
Sugars27,00 gr
Proteins3,10 gr
Carbohydrates36,00 gr
Fats21,00 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr

Pasteurized product based on buttermilk and vegetable fat to whip (buttermilk (MILK), fully hydrogenated vegetable fat (palm kernel, palm), cream (MILK), sugar, water, glucose and fructose syrup, humectant (E420), MILK proteins, emulsifiers (E472, E435, E475), stabilisers (E331, E410, E407), colorant (E160a)), cocoa flavor cake (WHEAT flour, pasteurized whole liquid EGG, sugar, water, powder cocoa, emulsifiers (E471, E477), raising agents (E450, E500), stabilisers (E412, E415), salt, preservative (E200)), cream with cocoa (sugar, vegetable fat (coconut, sunflower, rape) in variable proportions, defatted cocoa powder, emulsifier (E322 (SOYA)), natural vanilla flavouring, natural flavouring), water, sugar, cocoa powder, white cream based on vegetable oils and fats (sugar, vegetable oils (palm, rapeseed), skim MILK powder, vegetable fat (palm), fully hydrogenated vegetable fats (palm kernel, palm), emulsifier (E322 (sunflower)), flavourings), preservative (E200), cinnamon.

Triple Chocolate Gateau

REF. 63400

Box 1 units

A very versatile dessert, the combination of three chocolates is always a delight!

Vegetarian suitable            stamp