product image
Data sheet
Size24.5 cm
Weight160 gr
Quantity40 units
Baked temperature180 - 200º C
Baked time10 - 15 min
Defrosting time20 - 30 min
Disposition in Palé6 x 6
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value995/235
Dietary fiber6,16 gr
Salt1,32 gr
Sugars1,82 gr
Proteins10,05 gr
Carbohydrates42,71 gr
Fats1,32 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr
Ingredients

WHOLEGRAIN flour 53%, water, WHOLEGRAIN sourdough 9,7% (fermented WHOLEGRAIN flour, water), salt, WHEAT gluten, yeast, toasted malted wholemeal WHEAT flour 0,39%.

100% Wholemeal Demi SH (40u)

REF. 63610

Box 40 units

.

Clean label                    stampContains sourdough             stamp100% natural                   stamp