Common dough for all references: WHEAT flour, water, vegetable fat (palm), vegetable oil (sunflower), dextrose, yeast, SOYA flour, raising agents (E450, E500), MILK whey powder, salt, emulsifiers (E471, E481) , colour (E160a), skimmed MILK powder, flour treatment agent (E300), natural flavouring. CHRISTMAS TREE. Coating 12%: Sugar, vegetables fat s (palm kernel, palm, coconut), MILK whey powder, lactose (MILK), starch, emulsifier (E322), colours (spirulina extract, E160a), trehalos e dihydrate*, natural flavourings. Topping 5.2%: Sugar, vegetable fa t (shea), glucose syrup, natural flavouring, colour (eldeberry concentrate), acidity regulator (E330). *Trehalose dihydrate is a source of glucose. STAR. Filling 17%: Sugar, HAZELNUT paste, vegetable oil (sunflower), vegetable fat (palm), emulsifier (E322), natural flavouring. Coating 10%: Sugar, vegetable fats (palm kernel, palm, coconut), MILK whey powder, lactose (MILK), starch, colours (beet concentrate, E160c) , emulsifier (E322). Topping 4.4%: Sugar powder, inverted sugar syrup