Barra Meiga 300g OFG (20u) | Europastry

	Size	45 cm
	Weight	300 gr
	Quantity	20 units
	Baked temperature	190 - 210º C
	Baked time	15 - 20 min
	Defrosting time	50 - 60 min
	Disposition in Palé	6 x 6
	Fermentation time	0 - 0 min

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An adult reference intake8400Kj/2000Kcal

Energetic value	1021/241
Dietary fiber	2,50 gr
Salt	1,00 gr
Sugars	1,30 gr
Proteins	6,70 gr
Carbohydrates	50,00 gr
Fats	0,90 gr
Monosaturated fatty acids	0,00 gr
Polysaturated fatty acids	0,00 gr
Omega 3	0,00 gr

WHEAT flour, water, yeast, salt, flour treatment agent (E300).

REF. 64051

Box 20 units

.

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