product image
Data sheet
Size7.5 cm
Weight90 gr
Quantity24 units
Baked temperature0 - 0º C
Baked time0 - 0 min
Defrosting time20 - 30 min
Disposition in Palé8 x 14
Fermentation time0 - 0 min
An adult reference intake8400Kj/2000Kcal
Energetic value1808/433
Dietary fiber0,59 gr
Salt0,73 gr
Sugars24,51 gr
Proteins5,76 gr
Carbohydrates47,14 gr
Fats24,43 gr
Monosaturated fatty acids7,47 gr
Polysaturated fatty acids13,60 gr
Omega 30,00 gr

Dough: WHEAT flour, vegetable oil (sunflower)*, sugar, water, EGG powder, MILK powder, dextrose, raising agents (E450, E500), humectant (E420), WHEAT starch, salt, natural flavour and color (E160a). Topping 2.0%: Sugar.

Fairy Cake Tulip Muffin

REF. 65100

Box 24 units

Made following a traditional and homemade recipe with an irresistible touch of lemon!

No preservatives               stamp