product image
Data sheet
Size16.5 cm
Weight450 gr
Quantity7 units
Baked temperature0 - 0º C
Baked time0 - 0 min
Defrosting time150 - 180 min
Disposition in Palé6 x 10
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value803/190
Dietary fiber6,20 gr
Salt1,00 gr
Sugars1,50 gr
Proteins7,90 gr
Carbohydrates34,00 gr
Fats1,10 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr
Ingredients

Wholemeal WHEAT flour(54. 5%), water, wholemeal WHEAT sourdough (10%)(fermented whole WHEAT flour, water) , salt, extra virgin olive oil(1%), WHEAT GLUTEN, toasted malted whole BARLEY flour(0. 5%), fermented WHEAT starch and fermented whole WHEAT flour(0. 3%), yeast, fermented whole RYE flour(0. 1%), natural flavouring, * percentage expressed on the total of flours.

Maestra 100% Integral (7u)

REF. 65345

Box 7 units

.