Empd BacalaoPasas 1250g OFG 5u

	Size	31 cm
	Weight	1250 gr
	Quantity	5 units
	Baked temperature	180 - 200º C
	Baked time	40 - 45 min
	Defrosting time	0 - 0 min
	Disposition in Palé	6 x 12
	Fermentation time	0 - 0 min

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An adult reference intake8400Kj/2000Kcal

Energetic value	1047/250
Dietary fiber	1,60 gr
Salt	1,00 gr
Sugars	6,70 gr
Proteins	6,90 gr
Carbohydrates	30,00 gr
Fats	11,00 gr
Monosaturated fatty acids	0,00 gr
Polysaturated fatty acids	0,00 gr
Omega 3	0,00 gr

Fried onion (onion, virgin olive oil, salt, thickeners (E415, E410)) , WHEAT flour, COD (12%) (COD (FISH) and salt), vegetable oil (sunflower), uht whole MILK, pepper, raisin (4%)(raisin, sunflower oil), crushed tomato (tomato, salt, acid (E330)), wine, sugar, pasteurized liqui d EGG, salt (refined salt, anti-caking agent (E535)), spices.

REF. 65987

Box 5 units

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