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Data sheet
Size12 cm
Weight100 gr
Quantity30 units
Baked temperature180 - 200º C
Baked time20 - 25 min
Defrosting time30 - 35 min
Disposition in Palé9 x 9
Fermentation time0 - 0 min
The data sheet is currently unavailable. Please contact online@europastry.com
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1203/288
Dietary fiber2,10 gr
Salt1,10 gr
Sugars3,50 gr
Proteins6,10 gr
Carbohydrates31,00 gr
Fats15,00 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr
Ingredients

WHEAT flour, fried onion (onion, virgin olive oil, salt, acidity regulator (E330), thickeners (E415, E410, E412), dextrose), pork lean(13. 5%), vegetable oil (sunflower), uht whole MILK, water, crushed tomato (tomato, salt, acid (E330)), pepper, vegetables fried in olive oil (aubergine, courgette, tomato, onion, pepper, virgin olive oil, salt, acidity regulator (E330), thickeners (E410, E412, E415)), wine, pasteurized liquid EGG, chorizo (pork meat, pork fat, paprika, salt, spices, corn dextrose, white dextrin (corn), preservative (E252)), salt (refined salt, anti-caking agent (E535)), spices, sugar.

Empanadilla Carne 200g OFG 30u

REF. 67148

Box 30 units

.