Size | 12 cm | |
Weight | 100 gr | |
Quantity | 30 units | |
Baked temperature | 180 - 200º C | |
Baked time | 20 - 25 min | |
Defrosting time | 30 - 35 min | |
Disposition in Palé | 9 x 9 | |
Fermentation time | 0 - 0 min |
Energetic value | 1203/288 |
Dietary fiber | 2,10 gr |
Salt | 1,10 gr |
Sugars | 3,50 gr |
Proteins | 6,10 gr |
Carbohydrates | 31,00 gr |
Fats | 15,00 gr |
Monosaturated fatty acids | 0,00 gr |
Polysaturated fatty acids | 0,00 gr |
Omega 3 | 0,00 gr |
WHEAT flour, fried onion (onion, virgin olive oil, salt, acidity regulator (E330), thickeners (E415, E410, E412), dextrose), pork lean(13. 5%), vegetable oil (sunflower), uht whole MILK, water, crushed tomato (tomato, salt, acid (E330)), pepper, vegetables fried in olive oil (aubergine, courgette, tomato, onion, pepper, virgin olive oil, salt, acidity regulator (E330), thickeners (E410, E412, E415)), wine, pasteurized liquid EGG, chorizo (pork meat, pork fat, paprika, salt, spices, corn dextrose, white dextrin (corn), preservative (E252)), salt (refined salt, anti-caking agent (E535)), spices, sugar.
REF. 67148
Box 30 units
.