|Dietary fiber||2,55 gr|
|Monosaturated fatty acids||7,73 gr|
|Polysaturated fatty acids||0,71 gr|
|Omega 3||0,00 gr|
WHEAT flour, BUTTER 29%, water, sugar, yeast, WHEAT gluten, salt, vegetable protein (WHEAT), pasteurized liquid EGG, dextrose, WHEAT fiber.
Box 56 units
A 100% natural croissant, with no additives or preservatives. Unique and different! This croissant is made using Viennoiserie caprice process, with 100% butter, and is finished with and egg wash for a golden color and attractive shine.