Energetic value | 1795/430 |
Dietary fiber | 2,99 gr |
Salt | 0,86 gr |
Sugars | 19,76 gr |
Proteins | 6,36 gr |
Carbohydrates | 44,15 gr |
Fats | 24,66 gr |
Monosaturated fatty acids | 9,21 gr |
Polysaturated fatty acids | 6,09 gr |
Omega 3 | 0,00 gr |
WHEAT flour, margarine (vegetable fat (palm), vegetable oils (rapeseed, sunflower), water, salt, emulsifiers (E322, E471), acid (E330), natural flavoring, colour (E160a)), water, sugar , vegetable oils (palm, sunflower, rapeseed), fat-reduced cocoa powder 2.4%, chocolate, WHEAT gluten, yeast, starch, flour treatment agent (E300), salt, HAZELNUT paste, inverted sugar syrup, thickener (E466), WHEAT fiber, natural flavorings, emulsifier (E322), vegetal protein (pea), vegetable fat (palm), dextrose, maltodextrin.
REF. 67460
Box 48 units
Like all our high-end margarine specialties, we make this exquisite cocoa croissant following our exclusive Sélection d'Or process: the long rests and precise work on the dough culminate in a superior layering, where the margarine layers are masterfully interspersed with the delicious dough. The result is simply exceptional: its intense golden color and chocolate flake decoration fascinate at first glance, its excellent flakiness delights to the touch, while, in the mouth, its pleasant creaminess, its tempting hazelnut cocoa filling, and its subtle aroma create addiction.