product image
Data sheet
Size12 cm
Weight90 gr
Quantity24 units
Baked temperature220 - 0º C
Baked time10 - 12 min
Defrosting time0 - 0 min
Disposition in Palé8 x 18
Fermentation time0 - 0 min
An adult reference intake8400Kj/2000Kcal
Energetic value1071/256
Dietary fiber1,80 gr
Salt1,30 gr
Sugars0,80 gr
Proteins5,90 gr
Carbohydrates28,00 gr
Fats12,00 gr
Monosaturated fatty acids2,20 gr
Polysaturated fatty acids0,50 gr
Omega 30,00 gr

WHEAT flour, tofu (20%) (water, SOYBEAN (29%), gelling agent: Nigari (magnesium chloride)), semi-dried tomato (dried tomato (80%), sunflowe r seed oil, wine vinegar, salt, capers, garlic, parsley, oregano, chilli, antioxidant E300), crushed tomato (tomato, salt, acid (E330)), water, vegan preparation with mozzarella cheese flavour (8%) (water, vegetable coconut oil, modified starch, starch, sea salt, mozzarella cheese flavour, olive extract, colour (E160a), B12 vitamin), vegan preparation with cheddar cheese flavour (6.5%) (water, coconut oil, starch, modified starch, sea salt, cheddar cheese flavour, olive extract, colour (E160c, E160a), vitamin B12), margarine (vegetable oils and fats (rape, palm, coconut in varying proportions), water, emulsifier (E471), acid (E330), preservative (E202), flavourings, colour (E160a)), olive oil, basil, salt (refined salt, anti-caking agent (E535)) , thickener preparation (vegetable fibre (WHEAT), thickener (415)). DECORATION: food ink (colour E155).

Vegan Caprese Empanada 24u

REF. 67515

Box 24 units