product image
Data sheet
Size53 cm
Weight265 gr
Quantity26 units
Baked temperature0 - 0º C
Baked time0 - 0 min
Defrosting time20 - 25 min
Disposition in Palé4 x 7
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value975/230
Dietary fiber1,82 gr
Salt1,13 gr
Sugars0,68 gr
Proteins9,27 gr
Carbohydrates45,11 gr
Fats0,97 gr
Monosaturated fatty acids0,13 gr
Polysaturated fatty acids0,43 gr
Omega 30,00 gr
Ingredients

WHEAT flour, water, WHEAT sourdough 5,3% (fermented WHEAT flour, water), yeast, salt.

GR Baguette Fully Baked (26u)

REF. 68325

Box 26 units

.

Contains sourdough             stamp