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Data sheet

Pasteurized product with vegetable fat to whip (skimmed MILK, fully hydrogenated vegetable fat (palm kernel, palm), cream (MILK), sugar, water, glucose and fructose syrup, humectant (E420), MILK proteins, emulsifiers (E472b, E435, E475), stabilisers (E331, E410, E407), colorant (E160a)), flavoured strawberry cream (23%)(glucose and fructose syrup , strawberry (20%), water, modified starch, sugar, preservative (E202), acidity regulator (E330, E331), flavouring, colours (E120, E100)), water, cake (WHEAT flour, pasteurized whole liquid EGG, sugar, water, emulsifiers (E471, E477), raising agents (E450, E500), stabilisers (E412, E415), salt, preservative (E200)), CHEESE flavoured powder preparation (sugar, after the fermentation pasteurized yogurt powder (MILK), gelatine, modified starch (corn), glucose syrup, fully hydrogenated vegetable oils (palm, coconut), acid (E330), stabilisers (E472a, E415, E339), MILK proteins, salt, anti-caking agent (E551), flavouring), sugar, preservative (E200), cinnamon.