product image
Data sheet
Size46 cm
Weight240 gr
Quantity30 units
Baked temperature190 - 200º C
Baked time10 - 15 min
Defrosting time30 - 40 min
Disposition in Palé6 x 6
Fermentation time0 - 0 min
An adult reference intake8400Kj/2000Kcal
Energetic value945/223
Dietary fiber4,00 gr
Salt0,90 gr
Sugars1,10 gr
Proteins7,10 gr
Carbohydrates44,40 gr
Fats1,00 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr

WHEAT flour*, water, WHEAT sourdough 7,6% (fermented WHEAT flour*, water), salt, yeast*, BARLEY malt flour*, WHEAT gluten*. *Organic.

Organic Rustic Baguette (30u)

REF. 82972

Box 30 units

Of elongated shape and with rounded tips, not onlypresents the key characteristics of all breads ofhigh-end of the Saint Honoré family, but alsoIt is made with organic ingredients, standing out for itsoriginal production process, which pays tributeto the usual bakeries.

Contains sourdough             stamp