|Dietary fiber||2,00 gr|
|Monosaturated fatty acids||0,30 gr|
|Polysaturated fatty acids||0,50 gr|
|Omega 3||0,00 gr|
WHEAT flour, water, WHEAT sourdough 8,6% (fermented WHEAT flour, water), buckwheat flour 7,8%, salt, yeast, WHEAT malt flour.
Box 18 units
If our homestead loaf seemed unbeatable to you,You'll love this new skillet that goes one step further:buckwheat in your recipe gives it an unmistakabletaste of sunny morning, recently sown land,field.We make it with buckwheat, sourdough andMalted Wheat Harmin to be offered towho prefers more intense rustic panels.