product image
Data sheet
Size52 cm
Weight348 gr
Quantity22 units
Baked temperature180 - 190º C
Baked time18 - 20 min
Defrosting time15 - 20 min
Disposition in Palé4 x 7
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1379/325
Dietary fiber2,38 gr
Salt1,66 gr
Sugars0,24 gr
Proteins10,29 gr
Carbohydrates67,99 gr
Fats0,79 gr
Monosaturated fatty acids0,04 gr
Polysaturated fatty acids0,20 gr
Omega 30,00 gr
Ingredients

WHEAT flour, water, yeast, salt, flour treatment agent (E300).

Parisenne

REF. 27533

Box 22 units

One of our most popular classic baguettes. An essential bakery item, ideal for preparing sandwiches or snacks.