product image
Data sheet
Size19 cm
Weight700 gr
Quantity10 units
Baked temperature180 - 200º C
Baked time40 - 45 min
Defrosting time0 - 0 min
Disposition in Palé6 x 13
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1061/254
Dietary fiber1,30 gr
Salt0,90 gr
Sugars3,70 gr
Proteins7,50 gr
Carbohydrates26,00 gr
Fats13,00 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr
Ingredients

Fried onion (onion, virgin olive oil, salt, thickeners (E415, E410)) , WHEAT flour, TUNA in sunflower oil (16%) (TUNA (FISH), vegetable oi l (sunflower), salt), vegetable oil (sunflower), uht whole MILK, vegetables fried in olive oil (aubergine, courgette, tomato, onion, pepper, virgin olive oil, salt, acidity regulator (E330), thickeners (E410 , E412, E415)), pepper, crushed tomato (tomato, salt, acid (E330)), wine, pasteurized liquid EGG, sugar, salt (refined salt, anti-caking agent (E535)), sweet paprikarika.

Empanada Atún 19x28 OFG (10u)

REF. 62195

Box 10 units

.