Veal Cheeks (3u) | Europastry

	Size	0 cm
	Weight	1000 gr
	Quantity	3 units
	Baked temperature	160 - 180º C
	Baked time	8 - 10 min
	Defrosting time	720 - 0 min
	Disposition in Palé	10 x 11
	Fermentation time	0 - 0 min

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An adult reference intake8400Kj/2000Kcal

Energetic value	1064/257
Dietary fiber	0,50 gr
Salt	0,40 gr
Sugars	0,50 gr
Proteins	17,00 gr
Carbohydrates	0,50 gr
Fats	21,00 gr
Monosaturated fatty acids	0,00 gr
Polysaturated fatty acids	0,00 gr
Omega 3	0,00 gr

Veal cheeks(98%), olive oil, salt (salt and anti-caking agent (E-535)) , white pepper.

REF. 90005

Box 3 units

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Olive oil stamp

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