product image
Data sheet
Size7.5 cm
Weight40 gr
Quantity150 units
Baked temperature180 - 190º C
Baked time12 - 15 min
Defrosting time0 - 0 min
Disposition in Palé8 x 12
Fermentation time20 - 40 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1582.52/378.5
Dietary fiber1,60 gr
Salt1,25 gr
Sugars11,00 gr
Proteins7,50 gr
Carbohydrates42,00 gr
Fats19,70 gr
Monosaturated fatty acids7,00 gr
Polysaturated fatty acids3,60 gr
Omega 30,00 gr
Ingredients

Dough: WHEAT flour, margarine (vegetable fat (palm), water, vegetabl e oils (soybean, sunflower), emulsifier (E471), salt, acid (E330), flavourings, colour (E160a), antioxidants (E306, E304)), water, sugar, WHEAT gluten, yeast, salt,flour treatment agent (E300) . Filling 25%: water, custard powder 7.3% (sugar, modified starch, WHEY powder, dextrose, vegetable fats (palm, coconut), thickener (E401), EGG albumin, stabilizers (E339, E450, E516 ), glucose syrup, salt, flavouring, natura l flavouring, acidity regulator (E504), MILK proteins, LACTOSE, colours (E170, E160a, E160c)).

Mini Custard Cone

REF. 00128

Box 150 units

Original shaped mini croissant filled with delicious custard and ready to proof.

Made with margarine            stampNo preservatives               stamp