product image
Data sheet
Size0 cm
Weight275 gr
Quantity13 units
Baked temperature190 - 210º C
Baked time2 - 3 min
Defrosting time180 - 240 min
Disposition in Palé8 x 9
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value1083/259
Dietary fiber1,50 gr
Salt1,00 gr
Sugars1,30 gr
Proteins9,70 gr
Carbohydrates25,00 gr
Fats13,00 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr
Ingredients

Bread (WHEAT flour, water, yeast, inactive WHEAT sourdough, salt, flour treatment agent (E300), enzymes), TUNA in sunflower oil (23. 1%)(TUNA (FISH), vegetable oil (sunflower), salt), mayonnaise (vegetable oil (sunflower), water, EGG and EGG yolk, vinegar, sugar, salt, stabilisers (E412, E415), lemon juice, preservative (E202), acid (E330), antioxidant (E385), colour (E160a) and flavourings), roasted red pepper (7. 2%)(red pepper, water, sugar, salt, acid (E330), firming agent (E509)), green olives (green olives, water, salt, acid (E270)).

Tuna Peppers Sandwich (13u)

REF. 10100

Box 13 units

.

Olive oil                      stampContains sourdough             stamp