product image
Data sheet
Size14 cm
Weight70 gr
Quantity110 units
Baked temperature180 - 190º C
Baked time15 - 20 min
Defrosting time15 - 20 min
Disposition in Palé4 x 7
Fermentation time0 - 0 min
An adult reference intake8400Kj/2000Kcal
Energetic value1223/288
Dietary fiber2,25 gr
Salt1,54 gr
Sugars3,45 gr
Proteins10,90 gr
Carbohydrates59,12 gr
Fats0,39 gr
Monosaturated fatty acids0,11 gr
Polysaturated fatty acids0,11 gr
Omega 30,00 gr

WHEAT flour, water, yeast, salt.

Petit Pain GR

REF. 20341

Box 110 units

Because everything matters, no matter how small. A small 70-g bread roll that´s ideal for accompanying your meal or as a sandwich. Inside, it has an irregular and honeycombed crumb, ivory centre with a smooth, slightly acidic flavour that lasts, with an exquisite nutty aroma. It has a thick and very crisp crust, with a golden finish with touches of roasted, dried fruits that´s lightly dusted with flour.