product image
Data sheet
Size3.6 cm
Weight13 gr
Quantity416 units
Baked temperature180 - 190º C
Baked time13 - 14 min
Defrosting time30 - 0 min
Disposition in Palé8 x 16
Fermentation time0 - 0 min
Nutrients
An adult reference intake8400Kj/2000Kcal
Energetic value0/0
Dietary fiber0,00 gr
Salt0,00 gr
Sugars0,00 gr
Proteins0,00 gr
Carbohydrates0,00 gr
Fats0,00 gr
Monosaturated fatty acids0,00 gr
Polysaturated fatty acids0,00 gr
Omega 30,00 gr
Ingredients

Dough: wheat flour (GLUTEN), lard, water, sugar, salt, yeast, emulsifier (E472e). Filling (14,8%): sugar, cocoa butter (46%), emulsifier (E322 (SOYA)).

Mini Chocolate Croissant

REF. 25132

Box 416 units

Mini Chocolate Croissant